Bibingka
A classic Filipino favorite, Bibingka is a local rice cake cooked the traditional way on charcoal and banana leaves. Chocolate de Batirol's bibingka is moist and soft and topped generously with grated coconut. This is another must-try when dining at Chocolate de Batirol inside Camp John Hay.WHERE TO EAT
Choco-Late de BatirolAddress: Igorot Garden, Camp John Hay, Baguio City, Benguet, Philippines
Store Hours:
Monday - Thursday: 9:00 am - 8:00 pm
Friday: 9:00 am - 9:00 pm
Saturday - Sunday: 9:00 am - 10:00 pm
Contact numbers: 0916-375-6510 / 0915-933-3474 / 0927-348-9276
Website: www.chocolatedebatirol.com
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